Braised dongpo pork ,vegetarian pork,

The name of goods :Braised Dongpo pork Fulin braised dongpo pork was made of konjac glue and soybean protein through scientific research to processing, appearance of vivid ,fat, lean meat are stratified clear, i and taste delicate ,in smooth ,no greasy, no troubles, does not contain the cholesterol, low in calories, can provide the needed nutrients and human daily prandial fiber, are health natural food are popular in world . Ingredients: konjac glue, soybean protein, starch, salt sucrose element, pure grain spices, etc Storage method: - 18 degrees or in torefrigerator frozen